Ingredients
Scale
- 1/2 cup olive oil
- handful fresh parsley & basil
- 1 clove garlic, crushed
- juice of 2 lemons
- 1 tsp honey (optional)
- sea salt to taste
Instructions
- Add all ingredients to blender or food processor.
- Blend until smooth.
Notes
_You could also finely chop herbs and whisk by hand if desired.
_Nutrition information is for 1 serving or 1/4 recipe. You may actually use less than this.
- Prep Time: 10 mins
- Cook Time: N/A
Nutrition
- Calories: 254.4kcal
- Fat: 27.2g
- Carbohydrates: 4g
- Protein: 0.5g